- ½ Cup Formula 1 Banana Cream
- Flavoured Shake Mix
- 1 Scoop (5 g) Multifibre
- 1 Scoop Protein Drink Mix
- 1 Egg
- 3 Medium Ripe Bananas, Mashed
- 1 Medium to Large Zucchini, Grated
- using Large Holes on Grater and Liquid Squeezed
- using a Dishtowel
- ⅓ Cup Maple Syrup
- ¼ Cup Extra Virgin Olive Oil (Melted Coconut
- Oil Will Work)
- 1 tsp. Vanilla Essence
- 1 Cup Whole Wheat Flour
- 1 tbsp. Baking Powder
- 1 tsp. Salt
- 1 tsp. Cinnamon
Preheat oven to 180°C. Lightly spray a 23 cm loaf pan with cooking spray. In a medium-sized bowl, crack and beat egg. Combine mashed bananas, zucchini, maple syrup, olive oil and vanilla with the egg. In a separate large bowl, mix together the flour, protein powder, baking powder, Multifibre, salt and cinnamon. Gradually stir liquid mixture into flour mixture. Pour into a rectangle baking pan and cook for 30 minutes or until golden at 180°C.
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